Yolk Folk: The Little Big Book of Breakfast Sandwiches
Runny. Sunny. Gooey. Crispy. A breakfast sandwich for every kind of morning.
Yolk Folk is a rich and irreverent ode to the mighty breakfast sandwich, a culinary marvel equally beloved by the hungover, the hopeful, and the half-awake. Inside this boldly yellow book, you’ll find 147 recipes spanning the classic, the curious, and the unapologetically indulgent, from gooey bacon-and-egg melts to kimchi-smeared sausage stacks, fishy benedicts to jammy, yolk-bursting bagel bombs.
Whether you’re a sandwich purist or a kitchen maximalist, Yolk Folk invites you to reimagine breakfast between bread. Organized by main ingredient (think: ham, sausage, veggie, fish, "odds & ends"), each recipe delivers that just-right mix of comfort, crunch, and creamy egg—plus plenty of playful twists.
Perfect for late risers, brunch obsessives, and anyone who believes the day’s best meal should be handheld.
Runny. Sunny. Gooey. Crispy. A breakfast sandwich for every kind of morning.
Yolk Folk is a rich and irreverent ode to the mighty breakfast sandwich, a culinary marvel equally beloved by the hungover, the hopeful, and the half-awake. Inside this boldly yellow book, you’ll find 147 recipes spanning the classic, the curious, and the unapologetically indulgent, from gooey bacon-and-egg melts to kimchi-smeared sausage stacks, fishy benedicts to jammy, yolk-bursting bagel bombs.
Whether you’re a sandwich purist or a kitchen maximalist, Yolk Folk invites you to reimagine breakfast between bread. Organized by main ingredient (think: ham, sausage, veggie, fish, "odds & ends"), each recipe delivers that just-right mix of comfort, crunch, and creamy egg—plus plenty of playful twists.
Perfect for late risers, brunch obsessives, and anyone who believes the day’s best meal should be handheld.
Runny. Sunny. Gooey. Crispy. A breakfast sandwich for every kind of morning.
Yolk Folk is a rich and irreverent ode to the mighty breakfast sandwich, a culinary marvel equally beloved by the hungover, the hopeful, and the half-awake. Inside this boldly yellow book, you’ll find 147 recipes spanning the classic, the curious, and the unapologetically indulgent, from gooey bacon-and-egg melts to kimchi-smeared sausage stacks, fishy benedicts to jammy, yolk-bursting bagel bombs.
Whether you’re a sandwich purist or a kitchen maximalist, Yolk Folk invites you to reimagine breakfast between bread. Organized by main ingredient (think: ham, sausage, veggie, fish, "odds & ends"), each recipe delivers that just-right mix of comfort, crunch, and creamy egg—plus plenty of playful twists.
Perfect for late risers, brunch obsessives, and anyone who believes the day’s best meal should be handheld.